Description

Barnyard millet is cultivated in natural way in own farm lands of “24 Farms” and also sourced from the rural farmers of tribal areas in AP, Odissa and Assam States. Barnyard millet is also called as Jhangora, Sanwa, Kuthiravali, Udalu, Kodisama, Oodalu, Kavadapullu, Swank, Shyama, Khira.

Barnyard Millet in Food:
Barnyard millets are easy to cook and can be adapted in various Indian recipes. It is generally cooked as porridge, fried rice, biryani, milky sweet and biscuits. You can also add it to breads, muffins or granola for extra crunch. It can be used for thickening soups, curries or as a base for warm grain salads.

Product Net Weight: 1000 Grams

Minimum Order Quantity(MOQ): 1000 Grams

Read the Policies:
Shipping and Return Policy – 24 Farms

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Contact details:
Contact our customer service executive on the below details for any complaints, feedback or queries.

Email: info@24farms.com
Contact Number: +91 9980864114 and 7760781287
Address:
301, VSR Residency, Sai Serenity Layout, Seegehalli, Lake Mont Fort School Road, KR Puram, Bangalore – 560049

Shelf Life:
3 months if preserved in an air tight container without contact to moisture or wet objects.

Preservatives:
No preservatives added.